AROMA LAB EDITIONS

Coffee, roasted beans and cinnamon with a copper coffee pot on a light rustic table.

Coffee Compositions · 03

Small-batch experiments where coffee meets sensory research, botanical aroma and limited production.

A rotating space for limited, numbered or seasonal releases, rare lots and experiments in aroma and process.

Aroma Lab Edition

COFFEE PARFUME — BASIL

Coffee · Botanical basil aroma

Limited Aroma Lab Edition

An experimental coffee composition exploring a botanical basil aroma intervention. A study in how coffee and botanical aroma can share a sensory identity.

In development · not yet released

Aroma Lab Edition

COFFEE PARFUME — CHERRY

Coffee · Sour-cherry aromatic expression

Limited Aroma Lab Edition

An experimental coffee composition built around coffee and sour-cherry aromatic expression. Part of Aroma Lab’s continuing exploration of coffee and botanical aroma.

In development · not yet released

Personally curated by Dzenan Smajic
Aroma Lab · Silk Road · Sarajevo

These compositions are in development. Contact us about future releases and tastings.
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